Cumin (Shahajire) is a strong-flavored spice, widely used in Indian, Middle Eastern, and Mexican cuisine....
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Cumin (Shahajire) is a strong-flavored spice, widely used in Indian, Middle Eastern, and Mexican cuisine. Its complex flavor has hints of nutty, earthy, and smoky notes, making it an ideal spice for curries, stews, and roasted vegetables. Cumin (Shahajire) is also a great way to give dishes an extra hit of flavor and nutrition, as it is rich in iron, vitamin C, and antioxidants.
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